**Sorry guys, typo in the video. Should be Cilicuka instead of Cincalok.Recipe at: http://www.themeatmen.sg/bbq-crayfish-with-CilicukaCrayfish has a reputation of being the poor mans lobster. Personally, we think crayfish is as delicious as its lobster cousin and definitely more wallet-friendly. To start this, we doused the crayfish with Cilicuka chilli sauce from Shermays fine foods along with some spicy notes. And of course, a squeeze of lime juice to give it a zesty kick!After 15 minutes or so, unwrap the foil and the sweet aroma of fresh seafood is bound to hit your nose!For those who are looking for a kick you can try their super hot version of the Cilicuka chilli sauce!. Our friends from Shermays Singapore Fine Food are giving The Meatmen fans 25% off all sauces and marinades, until the end of July 2016. Free delivery for orders of S$30 or more.Here are the full details:Code: MEATMEN2525% off all sauces & marinades (up to 12 jars) Excludes sale itemsFree delivery above $30 spendValid till 31 July 2016http://www.shermay.com/#themeatmensg #zichar #crayfish #Cilicuka #sweet #simple #delicious #shermayssingaporefinefoodP.S. Say, if you like our recipe videos, don't forget to follow our page and share them with your friends. We have many new videos coming up, so stay tuned!