Recipe Link: http://themeatmen.sg/grilled-saba-fish/ Smack the like button and subscribe to our page if you haven't already done so! Saba fish (als...
Recipe: http://themeatmen.sg/chicken-karaage/ Crispy Chicken Karaage is super easy to make and the perfect dish when you have a get-together at home! ...
The long wait for local Instant Pot fans is finally over, it has landed on Singapore's shores! For those who havent tried it yet, Instant Pot is one ...
Swamped with work? Worried about the current situation happening in Singapore? But you still gotta cook up a storm for loved ones amidst this period? ...
Poon Choi or Pen Cai started off as a traditional Chinese New Year dish in Hong Kong and is often eaten in both Hakka and Cantonese homes throughout t...
If youve never been fed frogs since young, youre highly likely to find this dish extremely gross. I mean - how can frogs be eaten!?!? Haha. Actually i...
Learn how to make the Nonya Otak Otak! Cooked over a wok, this mouth watering dish brings the fragrant taste and smell of otak otak straight from the ...
Recipe at: http://www.themeatmen.sg/recipe-nasi-lemak-revisit Fragrant coconut rice, deep fried chicken drumsticks, ikan bilis, hard boiled egg, Nasi...
Recipe at: http://www.themeatmen.sg/recipe-hainanese-chicken-rice-balls Hainanese Chicken Rice is an iconic term to many of us. A true Singaporean di...
Recipe at: http://www.themeatmen.sg/recipe-chili-and-white-pepper-butter-crab With Singapores National Day approaching soon...We felt a need to pay t...
