Apple Halwa/halwa/diwali sweets | Gayathiri's Cookbook

This popular lip smacking Indian sweet dish is made of apples,ghee,cashews and sugar.Its perfect for Diwali or any special occasions.

Ingredients:
Apples- 2
Sugar- 1 cup
Ghee- 2 tbsp
Red color- A pinch
Cashews- 10

Directions:
1.Peel the apple skin and cut into small pieces.Grind this into a fine paste.
2. Roast cashews in ghee and then keep it aside.
3 Heat 1 tsp ghee and add the ground paste. Saute until the water evaporates.Then add 1 cup sugared red color. Stir continuously.
4.Add ghee and sauté until the halwa leaves the edges of the pan.
add fried cashews.
Apple halwa is ready!!

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