Almond Cupcakes - Eggless Almond Cake | Tasted Recipes

Eggless Almond Cake

Ingredients for Almond Cupcakes are:

Oil [तेल] - 60 ml (1/4 cup)
Sugar Powder [चीनी पाउडर] - 75 gms (3/4 cup)
Curd [दही] - 125 gms (1/2 cup)
All-Purpose Flour [मैदा] - 96 gms (3/4 cup)
Almonds [बादाम] - 4 tbsp (ground)
Baking Powder [बेकिंग पाउडर] - 1/2 tsp (2 gms)
Baking Soda [बेकिंग सोडा] - 1/4 tsp (2 gms)
Vanilla Essence [वैनिला एसेंस] - 1 tsp
Almonds [बादाम] - for garnishing

Almond Cupcakes Recipe by #TastedRecipes