EBAVEN is a garri delicacy enjoyed in Benin republic. It is also a familiar dish to the Togolese. It is however known as GARI PION in Togo INGREDIEN...
PRAWNS ATTIEKE STIR-FRY RECIPE PREP TIME: 10 MINUTES COOK TIME: 10 MINUTES SERVES: 2-4 INGREDIENTS 150g Attieke, cooked 100g prawns 2 cloves of g...
