Lucas Sin demonstrates how a yum cha patron in Hong Kong will typically wash their own utensils in lukewarm tea, largely due to a myth involving incom...
Gyoza () are pan-fried dumplings. Shumai () are steamed pork dumplings. They are usually served as a dim sum snack in Cantonese cuisine. Very popular ...
Chef Lucas Sin tries a luxurious and silky custard bun from Sun Hing in the Kennedy Town neighborhood of Hong Kong. Want Bon Apptit shirts, hats and ...
Chef Lucas Sin is standing on the streets of Kennedy Town at 3 A.M. for an extremely valid reasonSun Hing, one of Hong Kongs last operating late night...
BROWSE MY KITCHENWARE - https://linkpop.com/soupeduprecipes SUPPORT THE CHANNEL - https://www.patreon.com/soupeduprecipes PRINTABLE RECIPE - https:...
Hong Kong Mong Kok Tim Sum ADDRESS: #02-097, Chinatown Complex, 335 Smith St, Singapore 050335 OPENING HOURS: 11am to 5pm (Closed Mondays, Tuesdays) ...
Chris Cheung, chef and owner of East Wind Snack Shop in Brooklyn, demonstrates how to make 8 types of dim sum including the "holy trinity" every chef ...
I ordered the entire DIM SUM menu. Visit https://betterhelp.com/alex to get 10% off your first month. Thank you to BetterHelp for sponsoring this vide...
Watch Daddy Lau teach us how to make siu mai! Also known as shu mai, this is a classic dim sum dish that's really easy to make at home! ------
#Shumai #ShaoMai #DimSum #ChineseFood #烧卖 Pork and Shrimp Shumai is easy to make at home. You may use either dumpling or wonton wrappers as I did in t...
