Pan-Fried Pork Buns (Sheng Jian Bao) 生煎包 | The Chinese Cuisine

Pan-Fried Pork Buns (Sheng Jian Bao) 生煎包 | The Chinese Cuisine

These pan-fried pork buns have a deliciously crunchy, golden bottom layer and a chewy bun. Baozi video here: https://www.youtube.com/watch?v=exdzCPZ2...

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Easy Shrimp & Pork Dim Sum (水晶虾饺) | The Chinese Cuisine

Easy Shrimp & Pork Dim Sum (水晶虾饺) | The Chinese Cuisine

These bite-sized steamed dim sum pieces are delicious and easy to cook! INGREDIENTS: - 2/3 cup boiling hot water - 3/4 cup wheat starch - 1/4 cup cor...

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Sichuan Spicy Fish Fillet 四川水煮鱼片 | ChineseHealthyCook

Sichuan Spicy Fish Fillet 四川水煮鱼片 | ChineseHealthyCook

#SichuanFish #WaterBoiledFish #SichuanFood #SpicyFish #水煮鱼 #川菜 http://www.chinesehealthycooking.com How to make Sichuan (Szechuan) Spicy Fish Fillet....

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