Zhao Shao (Teriyaki) Chicken (照烧鸡) | The Chinese Cuisine

Zhao Shao (Teriyaki) Chicken (照烧鸡) | The Chinese Cuisine

This chicken dish is tasty and easy to cook! INGREDIENTS: - 3 chicken thighs - 2-4 cloves of sliced garlic (depends on your taste) - thinly sliced gi...

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Shrimp & Egg Shumai (鸡蛋虾仁青菜烧卖) | The Chinese Cuisine

Shrimp & Egg Shumai (鸡蛋虾仁青菜烧卖) | The Chinese Cuisine

Shumai are Chinese dumplings traditionally served as dim sum. The pairing of shrimp and egg is delicious, and this recipe packs in plenty of vegetable...

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Thick & Fluffy Rolled Omelette! (厚蛋烧) | The Chinese Cuisine

Thick & Fluffy Rolled Omelette! (厚蛋烧) | The Chinese Cuisine

These eggs and fluffy, soft, and flavorful! INGREDIENTS (3-4 SERVINGS): - 3 eggs - chopped scallions - 3 grape tomatoes - black sesame seeds - salt -...

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