Bobby struggles with Chawanmushi, a savory Japanese egg custard dish, and hopes he gets it cooked in time to beat Chef Renata Ferraro! Watch #BeatBobb...
An easy savory tart that is lighter then a quiche. using yogurt, 2 types of ham and gorgonzola cheese. prepared in 15 minutes cooked in 30. try it out...
If you are looking at eating bacon and eggs in a different way then give this recipe a try. these petit flan as they are called in France can be made ...
Today in the Test Kitchen, Chef @Mikel_Anthony uses @HenkelmanVacuum liquid control technology to make the perfect duck egg custard and pairs it with ...
Haw Mok (or Hor Mok) is a spicy fish curry and a smooth, silky custard rolled into one! This unusual combination is a classic, traditional Thai dish t...
