Vegetables: Purslane leaves, Cabbage, Spices: Garlic, turmeric powder, salt, red chily powder, oil Paste: Crush garlic, peel skin, grind garlic pods ...
Tired of having achar with khichdi, no worries. Toral Rindani brings you Gujarati Kadi. This delicacy from Gujarat is bound to win your heart over. Tr...