How could you not play with your food with this fun recipe? These polenta sticks come together and fry quickly and easily, then stack them up, and pai...
These Oaty Choc Chip cookies from our book Baby at the Table are perfect for kids and adults. Perfect for making a holiday gift for your friends and f...
Originally from Kashmir, Pulav is a staple rice dish in many parts of India. Archana gives the recipe an irresistible twist by adding pineapples, cas...
An exquisite appetizer with a hint of Mexican Cuisine. A great start to an extravagent party. Made with cheese, bell peppers and corn, this is a quick...
A treat to the eyes, refreshing to taste and a bowlful of health, Carrot Kosmiri is a typical south Indian salad made with carrots, coconut, chillies ...
"An authentic traditional dish from the kitchens of Karnataka, Ragi Mudde is tasty snack and can be cooked at home with no extra effort whatsoever. Pr...
Bring an exciting twist to your breakfast or snack menu by trying out this one of a kind Ragi Dosa. It's got the goodness of multi-grain and is flavou...
Upma is a common South Indian breakfast dish, cooked as a thick porridge from dry roasted semolina. Various seasonings and/or vegetables are often add...
Dhoklas at first might not sound as tempting. Asha Khatau brings a twist to the recipe by adding sweet corn and semolina Subscribe Now https://www.yo...
Confused about what knife goes best with chopping, slicing or dicing? Do not worry, Mini is here to explain the uses of different types of knife from ...
