In Bengal during monsoon thick juice is extracted from the pulp of Tal or palmyra fruit and sweet dishes are prepared from it. the pulp is mixed with ...
Art of extracting and peeling of the fruit named as tad gola ( in Marathi ), the tree is known as Borassus flabellifer ( Asian palmyra palm, toddy pal...
Tender Palm - Thati Munjelu | Taati Munjalu cutting | Eating from Toddy palm Plant | Palmyra fruit SUBSCRIBE: https://www.youtube.com/channel/UCkIyd...
