https://www.buzzfeed.com/jp/hirokoyuasa/rice-paper-summary 00:00 / Rice Paper Quesadilla https://www.buzzfeed.com/jp/hirokoyuasa/rice-paper-que...
We will show you how to make No-Fold Gyoza.(Usually Gyoza is neatly folded and sealed with pleats, but here the filling is merely wrapped in the skin ...
We will show you how to make Nira Tama (), stir-fried garlic chive/Chinese chive and scrambled egg. Niratama Recipe: https://www.japanesecooking101....
Hi everyone! How are you Good. Were not exactly feeling fall yet here in Southern California, so I couldnt make myself to making fall foods just ye...
Ever wondered how to make dumplings? There’s nothing like piping hot gyoza (Japanese dumplings) crunchy on the outside and full of delicious goodness ...
Niratama which translates to garlic chives eggs is a wonderful side dish for any Japanese meal. It has a delicious flavor and unique texture. The nira...
This video will show you how to make Shrimp Gyoza, pan fried dumplings with shrimp and chives. Full recipe here: http://www.japanesecooking101.com/sh...
This is my favorite dish! My mom cooks gyoza filling in this way and I love the taste, so I used her gyoza filling to make the hamburger steaks ;D ...
These delicious Yaki Gyoza, fried dumplings have a crispy outside and juicy filling! How to Make Yaki Gyoza https://cookingwithdog.com/recipe/yaki-gy...
