The Vegan Hood Chefs

The Vegan Hood Chefs

These vegan chefs want to feed the entire hood. Meet Rheema Calloway and Ronnishia Johnson, The Vegan Hood Chefs, who run a food truck and catering bu...

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Honestly Reviewing the latest

Honestly Reviewing the latest 'Meat Alternatives'

Happy Friday! Today Mike and Barry are reviewing some culinary wonders in the form of Meat Alternatives! Time to CANCEL your boring dinners! It's ...

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The Secret to Crispy Pork Dumplings

The Secret to Crispy Pork Dumplings

Pan Fried Pork Belly Dumplings Recipe - https://bit.ly/2XlCB0P _______________________________________________________ Subscribe to Tastemade: http...

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MAKE BEEF Wellington Out Of EGGPLANT... YOU will want to make this!!

MAKE BEEF Wellington Out Of EGGPLANT... YOU will want to make this!!

For $100 off across your first four Green Chef boxes, go to https://greenchef.us/SAUCESTACHE100 and enter code SAUCESTACHE100. I just saw a video ov...

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Un Día Comiendo Productos Falsos | El Guzii

Un Día Comiendo Productos Falsos | El Guzii

En este video El Guzii prepara desayuno, comida y cena con productos alternativos a la carne (falsos). ¿Huevos revueltos a base de plantas? Sígueme ...

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Three Ways to Cook Tofu (Healthy Tasty Recipes) | FEATR

Three Ways to Cook Tofu (Healthy Tasty Recipes) | FEATR

Here are a few ways to enjoy tofu for a healthy (meatless!) meal. Jump to: Introduction (00:00) Tofu Health Benefits (01:19) Avocado and Tofu Salad...

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Plant-Based Burgers vs. Beef Burgers — Is One Actually Healthier? | Dr. Anish Sheth | Rachael Ray Show

Plant-Based Burgers vs. Beef Burgers — Is One Actually Healthier? | Dr. Anish Sheth | Rachael Ray Show

Plant-based burgers and beef burgers may taste wildly similar, but how do they compare when it comes to nutritional value? A doctor answers.

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Test Kitchen: Plant-Based Tandoori Chick

Test Kitchen: Plant-Based Tandoori Chick'n

Chef @Mikel_Anthony embraces the meatless movement with this mouthwatering charred tandoori chickn, featuring plant-based @Gardein Chickn Breast. FU...

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How to Make Radish Prosciutto with Will Horowitz | Munchies

How to Make Radish Prosciutto with Will Horowitz | Munchies

Will Horowitz of Ducks Eatery stopped by the MUNCHIES Test Kitchen to show us how to transform watermelon radishes into a vegan alternative to bresaol...

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JUST + The Chef

JUST + The Chef's Garden

Mung beans masquerading as eggs headlined a multi-course dinner prepared by chefs from the JUST foods company on April 13th at the Culinary Vegetable ...

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