Make Makgeolli (the milky rice wine) at home in just 2 weeks! This perfectly smooth, tangy, zingy and slightly sweet wine is the perfect drink for Kor...
What Korean foods are great in the Fall? Here is a brief rundown of autumnal morsels to get you excited about sweater season.
I tend to be impulsive in everything. On one tour this week, I veered it off track to go to my favorite traditional pub in Seoul. Links Sanullim1992...
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Part 3 of our 5 part KOREAN STREET FOOD series from Jeongseon, Korea was PACKED with a ton of delicious Korean food! We visited a very traditional mar...
Today we get a traditional Korean drink tasting at Jeonju Hanok Village! We learn about the different kinds of spirits and even take part in the Makge...
My blog http://www.afatgirlsfoodguide.com/ has just turned 5 years old. To celebrate this momentous occasion I have set myself a challenge, of eating ...
SUBSCRIBE HERE! ► http://bit.ly/2aHaraA Watch more Korea food videos ► http://bit.ly/2an8nyP On Day 11 in South Korea, we visited Iksan, and then for...