Let's make a nutritious 1 bowl meal, shrimp porridge! Full recipe: https://www.maangchi.com/recipe/saeu-juk My newest cookbook, Maangchi's Big Book o...
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http://www.maangchi.com/recipe/soegogi-yachaejuk Today's recipe is a delicious, colorful, savory one-bowl meal called Soegogi-yachaejuk, a nutritious ...
The recipe is here! http://www.maangchi.com/recipe/heukimjajuk Ingredients: 2 tbs toasted black sesame seeds 3 tbs sweet rice flour 1 cup water ts ...
Oyster juk is very popular in the winter because winter is the best season for good oysters. This is one of the many different kinds of porridge in K...
http://www.maangchi.com/recipe/jatjuk Music: "Milyang Arirang" played by Chae Okseon (gayageum musical instrument): Korean authentic pine nut porridg...
How to make jeonbokjuk. The full recipe is on my website: http://www.maangchi.com/recipes/jeonbokjuk Makes 2-3 servings. Ingredients: 2 small size ab...
How to make hobakjuk. http://www.maangchi.com/recipes/hobakjuk Ingredients: 2 or 3 small butternut squash, water, salt, sugar, sweet rice flour. Ho...