Jangjorim (salty beef side dish) is one of the most delicious Korean mit-banchan (preserved side dishes). Full recipe: https://www.maangchi.com/recipe...
How to Support Aeri: . . . Subscribe, Comment, Like, Try and Share my Videos You can also support me through my Patreon page: http://www.patreon.c...
Need Korean Ingredients? https://www.gochujar.com View written recipe: https://futuredish.com/jangjorim-beef-strips-soy-sauce/ And subscribe: https://...
How to Support Aeri: . . . Subscribe, Comment, Like, Try and Share my Videos You can also support me through my Patreon page: https://www.patreon....
! ! , http://bit.ly/1DnVQs7 * ingredients 1, 2, 2, 1 3~4, 1~2, 1.5 , 1 cooked rice, 2 eggs, 2Tbs milk, 1Tbs butter 3~4 Tbs ja...
http://www.maangchi.com/recipe/gyeran-jangjorim This is my version of Korean gyeran-jangjorim, creamy eggs in a delicious soy broth. Let me know if yo...
How to make this delicious traditional Korean side dish.The full recipe is on my website: https://www.maangchi.com/recipe/jangjorim-with-eggs My cook...
