In December I'm going to be making A LOT of new & old recipes. LET ME KNOW WHAT YOU WANT ME TO COOK!! Also, sign up at KoreanCookingClass.com to g...
Quick & Easy Spicy Korean Cucumber. Hope you enjoy! Text me cooking to 215-461-3134 to be notified for our next Live cooking class & updates. Last ...
This is probably the most personal vlog Ive done... Im not sure if Ill be doing more vlog in the fire, but hope you guys enjoy! Tex me cooking to 21...
I'll be hosting my FIRST FREE LIVE cooking class this FRIDAY 11/20 with this EXACT recipe. Get your ingredients ready and make sure to show up! The c...
The PAAFF Asian Chef Experience - highlighting the top Asian culinary talents in Philadelphia. Had the honor of choppin it up wit the top Asian chefs ...
This means so much to us being voted as the Best Korean restaurant by our very own Philadelphia Magazine for Best of Philly award. Thank you all so mu...
Hello. This is Honeykki! Today Im making miyeok-guk (seaweed soup), a Korean traditional soup. It is a custom to eat this soup on birthdays and just a...
More info on the K-food featured in this lesson: http://bit.ly/1QFCqFO Facebook: https://www.facebook.com/sweetandtastyTV Twitter: https://twitter.com...
Second video made of my TEDx talk
