Are you all in for a crispy edge or gooey center? @chefbellaflor @giadadelaurentiis
Giada makes soft, chewy cookies with almond paste and pine nuts that are also gluten-free! Get the recipe https://foodtv.com/3VkWHDL Subscribe to Foo...
Giada uses two kinds of chocolate and orange marmalade to make a decadent treat! Get the recipe https://foodtv.com/3TM5Dk5 Subscribe to Food Network ...
Giada makes sophisticated candy bars with warm spices that are perfect for the holidays, but wonderful year-round! Get the recipe https://foodtv.com/...
Giada creates a warm, flavorful sandwich using Thanksgiving leftovers! Subscribe to #discoveryplus to stream more of #GiadasHolidayHandbook: http://di...
Cook along with Giada as she creates an easy appetizer with charred Brussels sprouts and a creamy ricotta spread that is so good, it makes her do a li...
Using sandwich cookies and seasonal candies, Giada creates these fun and adorable turkeys that everyone will want to gobble up! Subscribe to #discover...
Giada blanches Brussels sprout leaves with pasta water to add color and crunch to her pasta salad! Subscribe to #discoveryplus to stream more of #Giad...
Cooking low and slow is the trick to Giada's tender Lamb Ossobuco! Subscribe to #discoveryplus to stream more #GiadaInItaly: http://discoverypl.us/2Ne...
Giada shares her secrets to making a hearty vegetarian Mushroom and Pea Farrotto! Subscribe to #discoveryplus to stream more #GiadaInItaly: http://dis...
