Watch musicians The Potash Twins show you how to make their delish furikake-flavored cereal, nut + wasabi peas snack mix.
It's been a while everyone~ I missed you a lot! I was so busy preparing for the soft opening of my new plant-based burger joint, Its Cherry. Today ...
Chef Romel Bruno is back to share his take on a traditional Japanese seasoning with a twist: Doritos furikake. Furikake often consists of nori, bonito...
Could you identify your boyfriend by just their cooking? Follow Jasmine here: https://www.instagram.com/jasminepak/ Follow Katie here: https://www.in...
Fried chicken is always good, but these 3 restaurants are serving up fried chicken like you've never had it before. These are the TOP fried chicken di...
In this episode of Why We Eat, Sheldon Simeon of the restaurants Tin Roof and Lineage in Maui breaks down poke. While preparing three different poke s...
Can Jasmine successfully teach Katie how to make one of her favorite dishes, Jumeokbap (Korean Rice Balls), while only speaking Mandarin? For this coo...
We will show you how to make Noritama Furikake, a rice seasoning made with egg and nori seaweed. We first introduced this recipe in our Bento cookbo...
On this episode of Anime with Alvin, a legendary dish from Shokugeki no Soma is brought to life! Will it live up to the button-popping hype of its sou...
How to make Furikake from Daikon leaves and I make rice ball using that furikake. You can use turnip leaves or kale and any other deep green leaves. D...
