Nicola Bailey, a cheesemonger at Eataly in New York City, takes us behind the scenes to demonstrate and explain every tool she uses to prepare and pre...
Thanks to Future for sponsoring today's video! Visit https://tryfuture.co/PastaGrammar and try your first month for only $19 An Italian Visits LOS AN...
Dry Pasta Series Ep5 : Pasta brands, shapes, mentions, everything you need to know to start buying pasta like an Italian Chef. This video is sponsored...
In this episode, we’re in Sicily! Sicily is a massive island in the south of Italy, the largest island in the Mediterranean! Our first stop on our jou...
Famed Italian chef and restaurateur Lidia Bastianich and her executive chef Fortunato Nicotra, both from Felidia in NYC, share their classic technique...
Is your dad a steak lover? Want to make him the perfect steak this Father's Day? Why not make him my Perfect Steak! Check out the recipe: https://www....
PLEASE READ! I mentioned this already on my instagram that I no longer will upload any videos on my DAYLOG vlogging channel. Dong and I don't vlog a...
Should you go ? What shoud you get ? Pasta and Olive oils in this vibrant Italian market known as the temple of la dolce vita. Eataly is a famous Ital...
Still have the grilling itch from the weekend? Have you tried my Grilled Chicken with Lemon yet? Check out the recipe at https://www.cookingitalianwit...
Is this the World's Best Pumpkin Soup? You be the judge! Fall is the perfect time for this delicious soup. Check out the recipe at https://www.cooking...
