Is EASY Cottage Cheese BLENDER Bread Tasty?

Is EASY Cottage Cheese BLENDER Bread Tasty?

Making bread out of cottage cheese. Let's go. #emmymade #cottagecheesebread This video is not sponsored. Get your Bloop shirt here: https://www....

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Amanda Makes Carolina Gelen

Amanda Makes Carolina Gelen's Burnt Broccoli Pesto

Take it from our founder herself, you're probably gonna wanna double this recipe! In this episode of Amanda Messes Up in the Kitchen, Amanda Hesser ta...

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5 Chefs take on Questions in a Stunt Plane   The Road to Cooking   ChefSteps

5 Chefs take on Questions in a Stunt Plane The Road to Cooking ChefSteps

Lets take the culinary world to a whole new level the clouds. Join 5 of our Road to Cooking Chefs @CarlaLalliMusic123 @gelen, Claudette Zepeda, Eri...

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Carolina Gelen & Cheesy Artichoke Tart   The Road To Cooking   ChefSteps

Carolina Gelen & Cheesy Artichoke Tart The Road To Cooking ChefSteps

Join Grant as he meets with @Carolina Gelen to discuss her rise to fame on Social Media. Get the recipe featured in this episode for FREE at ChefSt...

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How to Make The Best Lemon Poppy Seed Bread #shorts | Food52

How to Make The Best Lemon Poppy Seed Bread #shorts | Food52

Carolina Gelen shares a fluffy lemon loaf that boasts dramatic layers. Inspired by mohn, a poppy seed paste found in many Eastern European desserts, s...

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How to Make Sweet & Tangy Beet Jam | In The Kitchen With | Food52

How to Make Sweet & Tangy Beet Jam | In The Kitchen With | Food52

Food52 Resident Carolina Gelen is back to share a versatile beet jam that works for both savory and sweet recipes alike. Beets are high in natural sug...

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How to Make Fresh Broccoli Pesto Pasta | In The Kitchen With | Food52

How to Make Fresh Broccoli Pesto Pasta | In The Kitchen With | Food52

Food52 resident Carolina Gelen brings a speedy broccoli pesto recipe that can be used on anything from pasta to sandwiches, eggs, and so much more. Ch...

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Custardy Chocolate Éclair Cake | In The Kitchen With | Food52

Custardy Chocolate Éclair Cake | In The Kitchen With | Food52

Food52 Resident Carolina Gelen shares a recipe that has all the same components of a chocolate éclair—pastry! custard! ganache!—with way less worry th...

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Sweet & Savory Honey Garlic Sauce #shorts | Food52

Sweet & Savory Honey Garlic Sauce #shorts | Food52

This savory-sweet, honey-smooched roasted garlic sauce from Food52 Resident Carolina Gelen will become a favorite in your fridge. Put it toward just a...

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Anchovy Lovers’ Crostini | Recipe This or That #shorts | Food52

Anchovy Lovers’ Crostini | Recipe This or That #shorts | Food52

Food52 Resident Carolina Gelen returns with another episode of Recipe This or That and this time the poll winners are: baguette, shallots, butter, anc...

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