It takes years to perfect the Japanese art of making sushi, but in this episode sushi lover Seth takes on the challenge of attempting to learn in the ...
With over 36 years of experience, head chef Patrick Tan of Sushi Jin shows us what goes into creating this exquisite omakase set. Cant wait to try t...
Flown in fresh from Tsukiji fish market, we watched the chefs at Hokkaido Sushi Restaurant cut up a 60kg tuna and learnt about the different cuts. --...
Ryo Sushi is famous for their affordable sushi omakase menus, and Chef Roy is the chef-owner that's dedicated to making delicious sushi for his custom...
This video shows the sushi served for the Chef's Recommended Special Sushi Course, at Sukiyabashi Jiro Honten, Tokyo, Japan. Watch other videos from ...
