You Want This!! ☞ Dry Rubbed Spatchcocked Wood Oven Chicken And Vegetables Recipe | Glen And Friends Cooking

You Want This!! ☞ Dry Rubbed Spatchcocked Wood Oven Chicken And Vegetables More of summer inspiration, than an actual recipe. Glen also shows you a novel way to spatchcock or butterfly a chicken, and we use our Rib & Chicken Grill Rub recipe from another episode. We hope you're all doing well as we start into summer, stay safe.
Rib and Chicken Grilling Rub
2 Tbsp (30 mL) paprika
2 Tbsp (30 mL) coarse salt
1 Tbsp (15 mL) chili powder
1 Tbsp (15 mL) ground black pepper
1 Tbsp (15 mL) white pepper
1 Tbsp (15 mL) celery salt
1 Tbsp (15 mL) sugar
1½ tsp (7 mL) hot mustard powder
1 tsp (5 mL) ground sage
1 tsp (5 mL) onion powder
1/2 tsp (2 mL) dried thyme
1/2 tsp (2 mL) cayenne pepper

Method:
combine and shake.

Top 4 Spice Blends For Summer BBQ & Grilling: https://youtu.be/rxKgtPdYAXA



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