Yogurt Curry - Plain Sweet Kadhi - By Vahchef @ vahrehvah.com | Vahchef - VahRehVah

Yogurt curry -- Plain sweet kadhi is a yummy Gujarati dish. Buttermilk tempered with mustard seeds, cumin and fresh curry leaves and thickened with a mix of gram flour and all-purpose flour.


INGREDIENTS
Besan 2 tsp
Maida 2 t
Salt
Beaten curd 1 cup
Ghee ½ ts
Cumin seeds 1ts
Methi seeds ¼ ts
Cloves 5
Cinnamon 2 stick
Red chilly 2 n
Green chilly 3 n
Sugar 1 tbs
Mint leaves 6 n

METHOD

Take a bowl add basen, Maida, salt, and water and mix it add beaten curd add more water keep it aside, heat ghee in a pan add cumin seeds, methi seeds, cloves, cinnamon, red chilly, chopped green chilies, sauté this and add butter milk mixture and stir until slightly thickened, add sugar, mint leaves boiled the mixture and switched off the flame.
Serve hot with rice.

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