What I ate 8 days in Japan | Japanese Cooking Lovers by Yuri

I visited my parents in Japan at this Christmas and New Years holiday. This is a vlog that is showing what I ate for 8 days in Japan. I am pescatarian, so I eat seafood but try to be vegan. There are still not a lot of vegan restaurants in Japan, but it is getting more for sure. I went to two Shojin Kaiseki Ryori restaurants in Tokyo. I thought you may want to see what is Shojin Kaiseki Ryori. What I ate in my parent's house is average Japanese food so you can see what Japanese people eat every day.

I also have 2 vegan ramen tour in Shin- Yokohama Ramen Musium on my youtube video --- https://youtu.be/JjjqbiY_R54

Itosho --- https://www.tripadvisor.jp/ShowUserReviews-g1066451-d4666892-r268807555-Itosho-Minato_Tokyo_Tokyo_Prefecture_Kanto.html

Taiyaki shop --- http://www.taiyaki.co.jp/shop/

Singapore Seafood Republic --- https://www.singaporeseafoodrepublic.com.sg/en/home

Soujin Sougo --- http://www.sougo.tokyo


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