Watermelon Margarita Slushies | Food Network

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Watermelon Margarita Slushies
Yield: 4 drinks
Level: Easy

Directions

Freeze 4 cups chopped watermelon, 2 hours. Chill 4 rocks glasses. Blend the frozen watermelon with 1/2 cup frozen limeade concentrate, 3 ounces each silver tequila and orange liqueur, and the juice of 1 lime until slushy. Pour into the glasses; garnish with lime.

Photograph by Sarah Anne Ward

Recipe courtesy of Food Network Magazine

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Watermelon Margarita Slushies | Food Network
https://youtu.be/wVqci1kgJKI