From its humbleand ancientroots in Spain, sangria has grown to become a party drink mainstay around the world. Julia makes the best sangria recipe per...
Julia shows you how to a Pimm's cup cocktail which is made by combining Pimm's No.1 with English-style lemonade (which is clear and sparkling, with a ...
Get the recipe: https://cooks.io/3HJZuAN
Food52's Resident Drink Expert, Elliott Clark (also known as @Apartment Bartender ) is here with another twist on Cointreau's Original Margarita recip...
Food52's Resident Drink Expert, Elliott Clark (also known as @Apartment Bartender) shows us how to mix up a Grilled Grapefruit Margarita. This savory,...
The Vesper was the first martini James Bond ordered in Ian Fleming's 1953 book, "Casino Royale" (and the 2006 movie)—John shows you how to make it.
Rach's husband John freezes classic G&T ingredients overnight to make this crowd-pleasing frozen summer cocktail.
This frozen lemonade cocktail John calls the "Pucker Up" is made with vodka, limoncello + white wine.
Rach's husband John makes a summery spritzer cocktail using apricots (a stone fruit, which gets its name from the pit or "stone" in the center).
Rach's husband John adds lemon + elderflower to this white wine spritzer, which was inspired by the Amalfi coast of Italy.
