Veg Soya Keema Recipe Restaurant Style by TastedRecipes | Tasted Recipes

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Ingredients of Veg Soya Keema Recipe Restaurant Style are:

Water - 3 glass
Soya chunks - 200 gm
Salt - 1 tbsp
Cooking Oil - 1 small bowl
Cumin Seeds - 1 tbsp
Whole Black Pepper - 10 pcs
Cloves - 5 pcs
Cinnamon - 1 pcs
Ginger-Garlic Paste - 1 tbsp
Chopped Onion - 1 large size
Red Chili Powder - 1 tbsp
Coriander Powder - 1 tbsp
Turmeric Powder - 1 tsp
Tomato Puree - 1 small bowl
Salt - 1 tsp
Lemon Juice - 2 tbsp
Garnishing: lemon & butter

Recipe: https://tastedrecipes.com/recipe/veg-soya-keema/