Gujarat (state of India) is popular for its unique dishes and farsan(snacks) but Undhiyu is the one most favorite and popular dish around the state and country. This curry is call winter specialty as all the vegetables are easily available during this season plus its hot spices with heat up your stomach in cold season. For me, making undhiyu doesn't require any season because if I wait for winter, my husband will surely give me headache by asking make undhiyu, undhiyu, undhiyu....so yes, as you can guess, in my place you can find this dish anytime. Try this flavorful and yummy mix vegetables curry with fried chickpea and fenugreek dumplings and you'll happily register your name in the fan club of " Undhiyu" ;)All the detail ingredients and printable recipe is there on my site @www.crazy4veggie.com/undhiyu.php
