Auntie Saniye is sharing her tutorial for preparing tarhana soup for winter. We hope you enjoy it.INGREDIENTS:3 kgs of flour1 kg of onion, chopped in wedges1 kg of chopped tomatoes1 kg of red peppers, chopped in chunky pieces1 kg of strained yoghurt1 tablespoon of dried mint1 1/2 tablespoons of saltPlease do not forget to SUBSCRIBE to be notified of our new videos.Instagram: https://www.instagram.com/auntie_saniyes_recipesFacebook: https://www.facebook.com/AuntieSaniyesRecipes