Turkish-Style Baba Ganoush Dip Recipe Aubergine Meze

Here is a staple meze dish especially typical in the South of Turkey. We hope you enjoy Auntie Saniye's recipe for Baba Ganoush.

INGREDIENTS:
3 roasted, peeled aubergines
2 roasted, peeled paprikas
3-4 roasted, peeled slim green peppers
Some chopped parsley
2 small tomatoes, chopped
1 finely chopped onion
1 tablespoon of pepper paste
2 tablespoons of olive oil
1 tablespoon of cooking oil
Some salt
1 teaspoon of paprika powder
Half a teaspoon of black pepper
Half a teaspoon of oregano
2 cloves of garlic, chopped finely

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