A unique and tasty Tray Kabab recipe with our little touch of fusion. Blasting with flavor and texture. Tray Kebabs are probably one of the most famous Kebabs in Turkey. #HappyCookingToYou Written Recipe: https://bit.ly/3jANi96Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Tray Kabab Recipe in English:Ingredients:-Kashmiri lal mirch (Kashmiri red chilies) soaked 3-4-Pyaz (Onion) 2 medium-Lehsan (Garlic) cloves 5-6-Hara pyaz (Green onion) ½ Cup-Hara dhania (Fresh coriander) 1 bunch-Qeema (Mince) Beef or Mutton with fat 1/2 kg-Namak (Salt) 1 tsp or to taste-Lal mirch (Red chili) crushed 1 tsp-Kali mirch powder (Black pepper powder) 1 tbs-Tomato paste 2 tbs-Tamatar (Tomatoes) slices -Hari mirch (Green chilies) slicesDirections:-In chopper,add kashmiri red chilies,onion,garlic,green onion and fresh coriander,chop well & set aside.-With the help of the cleaver,chop mince well.-Now add chopped onion mixture,mix & chop well with the help of the cleaver.-Add salt,red chili crushed,black pepper powder and tomato paste,mix and chop until well combined.-Put the mixture in a baking tray and spread evenly then cut into desired pieces.-Add tomato and green chili slices.-Bake at 200 C for 45-50 minutes (turn on grill after 20 minutes).Recipe in Urdu:Ajza:-Kashmiri lal mirch (Kashmiri red chilies) soaked 3-4-Pyaz (Onion) 2 medium-Lehsan (Garlic) cloves 5-6-Hara pyaz (Green onion) ½ Cup-Hara dhania (Fresh coriander) 1 bunch-Qeema (Mince) Beef or Mutton with fat 1/2 kg-Namak (Salt) 1 tsp or to taste-Lal mirch (Red chili) crushed 1 tsp-Kali mirch powder (Black pepper powder) 1 tbs-Tomato paste 2 tbs-Tamatar (Tomatoes) slices -Hari mirch (Green chilies) slicesDirections:-Chopper mein kashmiri lal mirch,pyaz,lehsan,hara pyaz aur hara dhania dal ker ache tarhan chop ker lein & side per rakh dein.-Cleaver ki madad sa qeema ko ache tarhan chop ker lein.-Ab chopped pyaz mixture dal dein aur cleaver ki madad sa ache tarhan mix & chop ker lein.-Namak,lal mirch crushed,kali mirch powder aur tomato paste dal dein aur ache tarhan mix aur chop ker lein.-Baking tray per mixture dal ker pheela lein aur desired pieces mein cut ker lein.-Tamatar aur hari mirch slices laga lein.-Preheated oven mein 200 per 45-50 minutes kliya bake ker lein (20 minutes ka bad grill on ker lein).
