Tondlichi Bhaji | Tondli Bhaji | Tendlichi Bhaji | Tindora Sabji | How To Make Ivy Gourd | Ivy Gourd Recipe | Healthy Sabji | Quick & Easy Recipe | तोंडलीची भाजी | Tondli Recipe | Monsoon Vegetable | Easy Sabji | Lunchbox Recipe | डब्यासाठी भाजी | Lunch Recipe | Simple Vegetable Recipe | Chef Mugdha | Ruchkar Mejwani Learn how to make तोंडलीची भाजी - Tondlichi Bhaji recipe with our chef Mugdha Borseआज मुगधा ताई घेऊन आल्या आहेत तोंडलीची भाजी - Tondlichi Bhaji! Ivy Gourd or Tondli is healthy and tasty vegetable which can be made at home easily. This delicious sabji is quick & easy to make for lunch box or tiffin. You can make Tondlichi Bhaji is very less time with few ingredients only!Ingredients:- 250 gms Ivy Gourd / Tindora / Tondli- 1 cup Fresh Coconut (grated)- 4 Green Chillies - 4-5 Garlic Cloves- 3 tbsp Oil- 1/4 tsp Asafoetida - 4-5 Curry Leaves - 1 tsp Turmeric Powder- Salt- Coriander Leaves#तोंडलीचीभाजी #TondliBhaji #RuchkarMejwani #IvyGourdRecipe #TindoraSabjiHost: Mugdha BorseCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani