Looking for a delicious and unique breakfast idea? Check out this Turkish borek recipe! In this video, I'll show you how to make this delicious Turkish breakfast pastry, and I'll even make it in a vegetarian version for those of you who are dietary restrictions! It is so easy and delicious, you'll wish you had thought of it earlier!My home made borek is a perfect breakfast option if you're looking for something different, crunchy and I am sure you'll love it! If you're a fan of Turkish cuisine, then this is a recipe you don't want to miss! We love borek so much we eat any time of the day, as a quick snack, for lunch or coffe or afternoon tea time.Ingredients for Turkish Borek Pastry Home style:For the dough:2/3 cup each yogurt, milk, and vegetable oil1 egg2 tsp salt, baking powder2 tbsp grape vinegarabout 4-5 cups all-purpose flourto roll out the dough about 2 cups corn or wheat starchfor buttering90 gr. butter 30 gr. vegetable oilFor the leek filling:1 kg. leek1 big onion5-6 tbsp olive oil1 tsp salt1/2 to 1 tsp black pepper1 tbsp red pepper or tomato pasteJoin this channel to get access to perks:https://www.youtube.com/channel/UCwVIj-OqEjXNqKpItChRrMQ/joinSUBSCRIBE https://bit.ly/3iirrRCFOLLOW ME FROM INSTAGRAM http://instagram.com/turkishfoodtravelMY WEBSITE http://www.turkishfoodtravel.com Facebook: https://fb.me/turkishfoodtravel Don't forget to subscribe and press the notification button: https://www.youtube.com/channel/UCwVIj-OqEjXNqKpItChRrMQ?sub_confirmation=1