600g of Kagoshima Wagyu, winner of the Japanese "Wagyu Olympics", humbly introduced to a hint of birch smoke, side flavors include French mustard, German horseradish cream and Mexican Chipotle chili in Adobo sauce -Music: Hildegard von Bingen / Herrad von Landsberg / Brigitte LesneThis video without music:https://youtu.be/5A7Wfq58F8o (9 minutes long)
