Poached shrimp, aioli and fresh whipped cream mixed together? Chef Mikel Anthony & Club House for Chefs must be stirring up his Shrimp Mousse with Lobster and Bellini! Mmmmm. FULL RECIPE: https://chefsroll.com/xapp/xrecipes/test-kitchen-shrimp-mousse-blini--by Chef Mikel Anthony (@mikel_anthony): Cast Iron Culinary (@ciculinary)featuring Club House for Chefs (@ch4chefs)