Carrot Thalipeeth Recipe is such a comforting dish to be tried in every household. Thalipeeth is usually flatbreads made by using different flour and then flattened it on a foil using your fingers and then cooking it on a flat skillet.Serve the Carrot Thalipeeth with Dhaniya Pudina Chutney (Green Chutney) for your morning breakfast. Gajar thalipeeth | Thalipeeth recipe | Gajar thalipeeth recipe in Marathi | Thalipeeth recipe in Marathi | breakfast recipe | healthy recipes | thalipeeth recipe ruchkar mejwani | Marathi padarth | Maharashtrian recipe | winter recipes | easy thalipeeth recipes | how to make thalipeeth | thalipeeth recipe for kidsIngredients3 Carrots (grated)1 tbsp Cumin Seeds1 tsp Carom Seeds4 Green Chillies (chopped)1 tbsp Ginger (crushed)2 tbsp Sugar3-4 tsp Sesame Seeds (roasted)3 tbsp Desiccated Coconut cup Peanuts (crushed) cup Coriander Leaves (chopped)150 gms Thalipeeth FlourSalt (as per taste) Water (as required)1 tbsp OilOil (as required)Ghee Host: Tushar Priti DehmukhCopyrights: REPLFor feedback and suggestions please write to us at
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