How to make steamed eggs with soy milk 豆浆蒸蛋visit http://www.chinesehealthycooking.com for recipesHi everyone! This is a homey and nutritious dish that I grew up with. It's normally made of eggs and water mixture, but I use soy milk instead. You may have it for breakfast or serve with rice. Happy spring! Happy Easter! -Ling2 large eggs1 1/2 cups of soy milk1/3 teaspoon salt1 teaspoon chopped green onions1/2 teaspoon sesame oil1/2 teaspoon light soy saucePansCirculon 12-Inch Stir Fry Panhttp://amzn.to/1SUxTv8Circulon Elite 14-Inch Stir Fryhttp://amzn.to/1O3HItGCirculon 10-Inch and 12-Inch Skilletshttp://amzn.to/1WOwr23Anolon Nonstick 3-1/2-Quart Saucepanhttp://amzn.to/1VMUQpUAroma Digital Rice Cookerhttp://amzn.to/1q44N4eCamerasCanon EOS Canon EOS 70Dhttp://amzn.to/24vvsGyCanon EOS Canon T3ihttp://amzn.to/1q424rD