Get tangled up in this recipe by San Remo Brand Ambassador Michael Weldon as he combines ribbons of pasta and vegetables to make a delicious meal. Using San Remo Traditional Egg Pappardelle and ribbons of purple carrot and green and yellow zucchini, Michael creates a colourful yet simple pasta dish.To try it for yourself, click here for the recipe: http://sanremo.com.au/san-remo-recipes/spring-vegetable-ribbons-with-pappardelle/ We all love to share meals with our family and friends, which is why San Remo would like to share some delicious pasta recipes with you. Simply 'like' the San Remo Facebook page to receive regular recipes from chef and restaurateur Adam Swanson, Michael Weldon, nutritionist Kerry Leech and the Australian Netball Diamonds at www.facebook.com/sanremopasta and for product information and to learn more about San Remo and further recipes visit www.sanremo.com.au
