LeGourmetTV Is Now Glen & Friends Cooking!How to make Spinach Ricotta GnocchiThese delicate little dumplings are from Zia Lina, my dad's middle sister. She makes a plain version too without the spinach that is equally delicious. She makes these for special occasions (usually when we come!) or even just a family meal. If you're not a fan of spinach just omit it.Do you need a Gnocchi paddle? Here's a link to Amazon: http://amzn.to/2CfGA5fIngredients: 1 large tub (11 oz/330 g) baby spinach, washed 1 tub (16 oz/475 g) ricotta cheese 1 egg 3 cups (750 mL) all-purpose flour (approx.) 1/2 tsp (2 mL) saltMethod: In a large skillet, cover and cook spinach over medium heat for about 5minutes. Drain and squeeze spinach well. Chop spinach; set aside.In large bowl, whisk together ricotta, eggs and spinach. Gradually stir in 2-1/2 cups (625 mL) of the flour and salt with wooden spoon until soft dough forms. Place dough on floured surface and knead in remaining flour for 5 minutes to form smooth dough.Divide dough into 8 pieces; roll each into long thin strands. Cut into about 36 - 1" (2.5 cm) pieces. Roll each piece across tines of a fork or gnocchi paddle or basket. Place in single layer on floured baking sheet. Repeat with remaining dough. Place in freezer until firm, about 2 hours.Makes about 2 lbs (1 kg), enough for 4 to 6 servings.To cook gnocchi: In large pot of boiling salted water, cook gnocchi for about 8 minutes or until they float to the top and are tender throughout. Drain with slotted spoon, toss with sauce.Tip: You can substitute 2-5 oz/142 g tubs of spinach or about 16 cups (4 L) of lightly packed baby spinach.Check out our Youtube Cooking Channel: https://www.youtube.com/legourmettvVisit our Le Gourmet TV Recipes Website: http://www.legourmet.tv/Visit our Homebrew Beer channel: https://www.youtube.com/brewhouselegourmettvVisit our Travel channel: https://www.youtube.com/touristatv#GlenAndFriendsCooking #LeGourmetTV #LeGourmetTVRecipes Glen & Friends Cooking Glen And Friends Cooking #GlenCooking #GlenCooks-~-~~-~~~-~~-~-Please watch: "