Another fantastic munching snack recipe for you. Make this spicy Aloo Nimco/chivda and munch when you feel like it. #FoodFusion #HappyCookingToYou Written Recipe: http://bit.ly/2DiwL54Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Spicy Aloo Nimco/ChivdaRecipe in English:Ingredients:-Ice cubes as required -Aloo (Potatoes) 750 gms-Namak (Salt) 1 tbs-Pani (Water) ½ liter -Cooking oil for frying -Badam (Almonds) ¼ Cup -Kaju (Cashew nuts) ¼ Cup -Mong phali (Peanuts) ½ cup-Kishmish (Raisins) ¼ Cup-Lal mirch powder (Red chili powder) 2 tbs or to taste-Tatri (Citric acid) ½ tsp-Namak (Salt) 2 tsp or to taste-Nimco spice mix 1 tbs or to tasteDirections:-In a bowl,add ice cubes and grate potatoes with the help of the garter,add salt,water,mix well and leave for 5 minutes.-Squeeze grated potatoes,spread out and completely dry on a kitchen towel.-In wok,heat cooking and fry the potatoes until golden brown & crispy and take out in a bowl.-In the same wok,fry almonds,cashew nuts,peanuts and fry for 1-2 minutes the take out in a bowl.-In heated oil,add raisins and fry 30 seconds & take out in a bowl.-In spice mixer,add red chili powder,citric acid,salt and blend well.Nimco spice mix is ready!-Now add nimco spice mix in the fried nimco and mix well.-Can be store in air tight container for up to 2 weeks.Recipe in Urdu:Ajza:-Ice cubes as required -Aloo (Potatoes) 750 gms-Namak (Salt) 1 tbs-Pani (Water) ½ liter -Cooking oil for frying -Badam (Almonds) ¼ Cup -Kaju (Cashew nuts) ¼ Cup -Mong phali (Peanuts) ½ cup-Kishmish (Raisins) ¼ Cup-Lal mirch powder (Red chili powder) 2 tbs or to taste-Tatri (Citric acid) ½ tsp-Namak (Salt) 2 tsp or to taste-Nimco spice mix 1 tbs or to tasteDirections:-Bowl mein ice cubes dal dein aura loo ko grater ki madad sa grate ker lein,namak aur pani dal ker ache tarhan mix karein aur 5 minutes kliya chor dein.-Grated aloo ko haath ki madad sa ache tarhan squeeze karein aur kitchen towel per pheela ker pat dry ker lein.-Karhai mein cooking oil garam karein aur aloo ko golden brown & crispy hunay tak fry ker lein aur bowl mein nikal lein.-Us he karhai mein badam,kaju aur ming phali dal ker 1-2 minutes kliya fry ker lein aur bowl mein nikal lein.-Garam oil mein kishmish dal ker 30 seconds kliya fry karein aur bowl mein nikal lein.-Spice mixer mein lal mirch powder,tatri aur namak dal ker ache tarhan blend ker lein.Nimco spice mix tayyar hai.-Ab nimco spice mix ko fried nimco mein dal ker ache tarhan mix ker lein.-Air tight container mein dal ker 2 weeks tak store ker saktay han.