Executive Chef Fariyal Abdullahi from New York's hottest seafood restaurant Hav & Mar knows its critical to have a firm grasp on your food costs. But sometimes the rules need to be broken to make things just right. See our entire day behind the scenes at Hav & Mar with Chef Abdullahi here: https://youtu.be/UsD1MhKBmD4Want Bon Apptit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still havent subscribed to Bon Apptit on YouTube? http://bit.ly/1TLeyPn Want more Bon Apptit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPTIT Bon Apptit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
