These butter cookies draw from the famous ones at Poilâne in Paris, as well as a lemon-scented version from Root Baking Co. in Charleston, S.C. They're extra easy to roll out with our top-selling Lovely Baking rolling pins set, available in the Food52 Shop! GET YOUR ROLLING PINS ►► https://f52.co/2QfJluIMakes: around 50 cookies INGREDIENTS3/4 cup unsalted butter, at room temperature (170g)1/2 cup plus 2 tablespoons granulated sugar (140g)1 egg, at room temperature1 lemon zested (or other citrus), if desired1 teaspoon vanilla extract (4g)2 1/4 cups unbleached all purpose flour (300g)1/2 teaspoon table salt (2g)FULL RECIPE HERE ►► https://f52.co/2RK1P3WCONNECT WITH FOOD52Web: https://food52.comFacebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52Food52 newsletter: https://f52.co/newsletterABOUT FOOD52As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
