Chef Jason Hill shows you how to make a smoked bacon jalapeno poppers recipe in this episode of "Chef Tips." These smoked jalapenos come together quickly, made with fresh jalapenos, cream cheese and sliced bacon. Jason makes his jalapeno poppers on his smoker, but you can put these on a tray and bake them in the oven at 350 F for about 20 minutes, or until cooked through. PRINT THE RECIPE: https://cookingsessions.com#smokedjalapenos #baconjalapenopoppers #smokedjalapenopoppersSUBSCRIBE! http://tinyurl.com/kfrblj7LIKE ME ON FACEBOOK http://www.Facebook.com/ChefTipsFOLLOW ME ON INSTAGRAM http://instagram.com/ChefTips
