Tried and tested Sheer Khurma Recipe because Eid is incomplete without Sheer Khurma. #HappyCookingToYouWritten Recipe: https://bit.ly/3f89unoVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Sheer Khurma Recipe in English:Ingredients:-Ghee 1 tbs-Chuwaray (Dry dates) soaked 1 hour ½ Cup -Kaju (Cashew nuts) soaked 8-10-Pista (Pistachio) soaked 8-10 -Badaam (Almonds) soaked & peeled 8-10-Ghee 1 tbs-Sawaiyan (Vermicelli) crushed ½ Cup -Doodh (Milk) 1 litre-Cheeni (Sugar) ¼ Cup or to taste-Hari elaichi (Cardamom seeds) Crushed ½ tsp-Kewra water 1 tspDirections:-In pot,add milk,sugar and cardamom seeds,mix well and bring it to boil,cook until milk is ¼ reduced and keep stirring in between.-In frying pan,add ghee and let it melt,add dry dates and fry for 1 minute.-Add cashew nuts,pistachio and almonds,fry for 1-2 minutes and set aside. -In frying pan,add ghee and let it melt,add vermicelli and fry until golden brown (2-3 minutes) and set aside.-In milk,add fried vermicelli,mix well and cook on low flame for 3-4 minutes.-Add fried nuts,mix and simmer for 8-10 minutes.-Add kewra water and mix well.Recipe in Urdu:Ajza:-Ghee 1 tbs-Chuwaray (Dry dates) soaked 1 hour ½ Cup -Kaju (Cashew nuts) soaked 8-10-Pista (Pistachio) soaked 8-10 -Badaam (Almonds) soaked & peeled 8-10-Ghee 1 tbs-Sawaiyan (Vermicelli) crushed ½ Cup -Doodh (Milk) 1 litre-Cheeni (Sugar) ¼ Cup or to taste-Hari elaichi (Cardamom seeds) Crushed ½ tsp-Kewra water 1 tspDirections:-Pot mein doodh,cheeni aur elaichi seeds dal ker mix karein,ubal anay dein aur doodh ¼ reduced hunay tak paka lein aur chamcha chalatay rahein.-Frying pan mein ghee dal ker melt karein,chuwaray ko dal ker 1 minute kliya fry ker lein.-Kaju,pista aur badam dal ker 1-2 minutes kliya fry ker lein aur side per rakh dein.-Frying pan mein ghee dal ker melt karein,sawaiyan dal ker golden brown fry ker lein (2-3 minutes) aur side per rakh dein.-Doodh mein fried sawaiyan dal ker ache tarhan mix ker lein aur halki ancch per 3-4 minutes kliya paka lein.-Fried nuts dal ker mix karein aur 8-10 minutes kliya simmer per rakh dein.-Kewra water dal ker ache tarhan mix ker lein.