In this vid we show you two ways for everything - savory or sweet, baked or pan-fried. You can also make them without the stuffing. These shaobing turned out amazing. They were flavorful and the sesame paste melted in your mouth.DOUGH VID: https://www.youtube.com/watch?v=z1bBiYmRQiE____________THANKS FOR WATCHING!____________For business inquiries:
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