Shahi Kheer (Makhana Pudding) Recipe by Manjula | Manjula's Kitchen

View full recipe at http://www.manjulaskitchen.com/shahi-kheer-makhana-pudding/

Learn how to make Shahi Kheer (Makhana Pudding) Recipe by Manjula

Ingredients:
4 cups whole milk
1 1/2 cups makhana (puffed lotus seeds)
1/2 cup rice (cooked and mashed)
1/2 cup sugar
2 Tbsp almonds (blanched and sliced, approx. 2 Tbsp)
2 Tbsp pistachios (blanched and sliced, approx. 2 Tbsp)
1/4 Tsp cardamom (crushed)
saffron (Few strands)
2 teaspoons ghee (clarified butter)

Typography - Typito (http://typito.com)

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