Sean Evans is the perfect guinea pig for one of Dogfish Head brewmaster Sam Calagione's craziest recipes to date: In Your Mace, a pepper spray-infused stout custom-made for someone who has eaten the spiciest wings on the planet. Before unleashing this diabolical creation on Sean, Sam warms him up with a crash course in how to pair spicy foods with beer. Then, the duo decides to kick things up even further by running the Mace-spiked beer through a special contraption stuff with Carolina Reapers, Chocolate Bhutlahs, and a boatload of other peppers from chile guru Smokin' Ed Currie. Subscribe to First We Feast on YouTube: http://goo.gl/UxFzhKCheck out more of First We Feast here:http://firstwefeast.com/https://twitter.com/firstwefeasthttps://www.facebook.com/FirstWeFeasthttp://instagram.com/firstwefeastSeason 2Episode 5First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.