Learn how to make Schezwan Cheese Maggi at home with Chef Varun Inamdar on Rajshri Food. Watch the easiest way to make delicious maggi at home in just a few steps. Cook this yummy flavorful Maggi filled with veggies and share it with your friends and family. Do not forget to share your feedback in the comments below. Visit our Website for more Awesome Recipes http://rajshrifood.com/ Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And Ingredients: 1 cup Cabbage, julienne 1 Carrot, julienne 1/2 Capsicum, julienne 50 gms Green Peas 1 tbsp Butter Salt 2 packet Maggi Noodles Maggi Masala 1 tbsp Schezwan sauce 1 cube Cheese Method of preparation: Heat a wok, add butter, cabbage, carrot, capsicum, toss them until they are cooked yet little crunchy. Add salt, give it a toss, switch off the flame and transfer it to a bowl. In the same wok, add water, green peas, Maggi noodles, Maggi masala, mix well and allow it to cook for 2 minutes. Once the noodles are 3/4 cook, add some sauteed vegetables and keep the rest for garnishing. Give it a quick toss and add schezwan and cheese. Give it a quick toss and our Maggi is ready to plate. Garnish it with sauteed vegetables and cheese. Our Schezwan Cheese Maggi is ready. Host: Varun Inamdar Copyrights: Rajshri Entertainment Private Limited Subscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFood For more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifood
